Tracheostomy Care

A tracheostomy creates a direct opening into the trachea below the vocal cords, eliminating the nose and mouth's ability to warm, humidify, and filter air. Routine trach care prevents mucus buildup, skin breakdown, and infection at the stoma site. Suction the airway before performing trach care to clear secretions. Clean the inner cannula at least every 8 hours (or per facility policy) using aseptic technique with sterile supplies — remove it, clean with half-strength hydrogen peroxide (1:1 with sterile saline) or sterile saline per facility policy, rinse with sterile saline, and reinsert. A new tracheostomy (<72 hours) requires full sterile technique. The outer cannula is not removed during routine care; only a provider removes it for scheduled changes. In an emergency decannulation of a mature tract, a trained nurse may reinsert. Change trach ties with an assistant present, keeping the old ties secured until new ones are in place — an unsecured trach can be coughed out in seconds. Assess the stoma every shift for redness, purulent drainage, skin breakdown, or subcutaneous emphysema (crepitus), which signals air leaking into surrounding tissue. Provide humidified air or oxygen via trach collar to compensate for lost upper-airway conditioning. Monitor cuff pressure (typically 20–25 cmH₂O); overinflation risks tracheal mucosal ischemia. Keep a spare trach kit of the same size AND one size smaller, an obturator, and a manual resuscitation bag at the bedside at all times. For a fresh tracheostomy (first 72 hours), accidental decannulation is a medical emergency — do not attempt reinsertion; ventilate via the stoma or mouth and call for help. After a mature tract forms (typically 5–7 days), a trained nurse may reinsert the tube.